7-14 农村居民人均消费主要食品数量 | |||||||
Per Capita Purchases of Daily Consumer Goods of Rural Households | |||||||
单位:千克 | (kg) | ||||||
项目 | Item | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
粮食类 | Grain | 164.45 | 156.24 | 164.10 | 162.11 | 167.12 | 171.43 |
油脂类 | Oil | 10.14 | 9.53 | 9.87 | 9.87 | 10.55 | 12.02 |
蔬菜及菜制品 | Vegetables and Vegetable Products | 92.09 | 90.62 | 98.14 | 90.27 | 96.3 | 104.33 |
肉类 | Meat | 30.54 | 30.91 | 34.82 | 27.55 | 22.8 | 34.19 |
禽类 | Poultry | 13.55 | 13.60 | 12.79 | 15.21 | 19.49 | 18.74 |
水产品类 | Aquatic Products | 21.95 | 21.29 | 20.73 | 23.04 | 24.18 | 24.23 |
蛋类及蛋制品 | Eggs | 8.05 | 7.96 | 8.41 | 9.22 | 10.67 | 11.75 |
奶和奶制品 | Milk | 7.30 | 7.06 | 7.49 | 8.14 | 8.25 | 9.48 |
干鲜瓜果类 | Fresh and Dried Fruits | 32.17 | 32.58 | 39.49 | 38.75 | 37.62 | 42.45 |