6-14 农村居民人均消费主要食品数量 | ||||||
Per Capita Purchases of Daily Consumer Goods of Rural Residents | ||||||
单位:千克 | (kg) | |||||
项目 | Item | 2015 | 2016 | 2017 | 2018 | 2019 |
粮食类 | Grain | 157.52 | 164.45 | 156.24 | 164.10 | 162.11 |
油脂类 | Oil | 9.44 | 10.14 | 9.53 | 9.87 | 9.87 |
蔬菜及菜制品 | Vegetables and Vegetable Products |
87.43 | 92.09 | 90.62 | 98.14 | 90.27 |
肉类 | Meat | 29.86 | 30.54 | 30.91 | 34.82 | 27.55 |
禽类 | Poultry | 12.23 | 13.55 | 13.60 | 12.79 | 15.21 |
水产品类 | Aquatic Products | 20.14 | 21.95 | 21.29 | 20.73 | 23.04 |
蛋类及蛋制品 | Eggs | 7.30 | 8.05 | 7.96 | 8.41 | 9.22 |
奶和奶制品(千克) | Milk | 6.88 | 7.30 | 7.06 | 7.49 | 8.14 |
干鲜瓜果类 | Fresh and Dried Fruits | 28.78 | 32.17 | 32.58 | 39.49 | 38.75 |